Steakhouse / Fine Dining
This New York outpost pays homage to its city of origin with a solid mahogany bar, American walnut floors, leather seating and chandeliers. Start your meal with the seafood taster, an ample dish of tuna tartare, lobster salad and jumbo shrimp cocktail. At Wolfgang’s, only USDA prime-grade black Angus beef is used, aged on-site for 28 days for a deeper flavour. Served on a hot plate, the charred juicy meat needs nothing more than some salt and pepper. For sides, opt for the creamed spinach and mashed potatoes for the ultimate Wolfgang experience.
Address: InterContinental Hotel – Robertson Quay, #02-01, 1 Nanson Road, Singapore 238909
Tel: 6887 5885
