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Breaking Bread

(ft. Sim Ee Waun)

Ep.6

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On this special National Day weekend 🇸🇬, our editor-in-chief, @thespiffer, speaks to Sim Ee Waun – children’s author, publisher and former editor of the magazine. In this meeting of two leaders, they discuss the past, present and future of Singapore’s longest-running magazine for informed gourmands, and the local F&B industry. #NewWineAndDine #WineAndDineMag

Guest: Sim Ee Waun
Executive Producer: Lu Yawen (@thespiffer)
Post Production: Ohai Media (@ohaimedia)

Special thanks to Goodwood Park Hotel (@goodwoodparkhotelsg)

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Lu Yawen

Editor in chief

A free-spirited creature, she enjoys both the shiny and gritty things in life. She envisions a home by the ocean with weekly dive expeditions and art exhibitions.

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Wine & Dine’s credible editorial has been the cornerstone of making the publication the definitive magazine for gourmands for the past 32 years.

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