Friday Fodder

(at Art Restaurant)


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It’s finally the best day of the week! Today, the award winning chef and founder of the #SaveFnBSG initiative, @beppedevito tells us how @artrestaurant.sg plans to feed our bellies 👅 (and nourish our souls ✨) in #PhaseTwo of the #NewNormal. And take it from us, don’t wear tight clothing. #NewWineAndDine #WineAndDineMag

Guest: Beppe de Vito (@beppedevito)

Executive Producer and Director: Adriel Chiun (@onefatboy)
Director of Photography: Ewan Lim (@therealewanlim)
Post Production: Ohai Media (@ohaimedia)

Special thanks to Art Restaurant (@artrestaurant.sg)

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Adriel Chiun

Digital Editor

Long-winded and short-tempered, Adriel has never met a grilled cheese he did not like – unless it scalds his tongue and the roof of his mouth, then the world is as good as edam.

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