THIRSTY🍹THURSDAY (at Sago House)

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(at Sago House)

Ep.13

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Situated atop historic Chinatown, @sagohousesg is an urban oasis, and then some. From their extensive and refreshing suite of hand-crafted cocktails—that change every week—to their hand-built and up-cycled furniture, everything in the House is an experience. Oh, and one of their mainstays: the Sago House Cheese Steak (perfect with the tiki cocktail of the week) is pretty life-changing too! #NewWineAndDine #WineAndDineMag

Guest: Jay Gray (@thecocktailadvocate)

Executive Producer and Director: Adriel Chiun (@onefatboy)
Director of Photography: Ewan Lim (@therealewanlim)
Post Production: Ohai Media (@ohaimedia)

Special thanks to Sago House (@sagohousesg)

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Adriel Chiun

Digital Editor

Long-winded and short-tempered, Adriel has never met a grilled cheese he did not like – unless it scalds his tongue and the roof of his mouth, then the world is as good as edam.

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